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Wa Heng Dou-Fu Seasoned Tofu, Ready-to-Eat Soy Protein

Wa Heng Dou-Fu Seasoned Tofu, Ready-to-Eat Soy Protein

$9.99
$9.99
Out of Stock
Vegan Vegetarian

Veggie Scan:

✅ Vegetarian ✅ Vegan

Wa Heng Dou-Fu Seasoned Tofu is made from simple, plant-based ingredients and is ready to enjoy straight from the package. A satisfying and versatile choice for quick meals or on-the-go snacks.

Vegan/Vegetarian Ingredients Status

Ingredients and Classification:

Water — ✅ Vegetarian ✅ Vegan

Used as the base to form tofu and blend the seasoning.

Soybeans — ✅ Vegetarian ✅ Vegan

Main plant-based protein source used to make tofu.

Calcium Sulfate (Coagulant) — ✅ Vegetarian ✅ Vegan

Mineral-based coagulant that firms the tofu and adds calcium.

Water (from Soy Sauce) — ✅ Vegetarian ✅ Vegan

Liquid base in the soy sauce fermentation process.

Soybeans (from Soy Sauce) — ✅ Vegetarian ✅ Vegan

Fermented ingredient contributing deep umami flavor.

Wheat (from Soy Sauce) — ✅ Vegetarian ✅ Vegan

Adds grainy richness to the soy sauce.

Salt (from Soy Sauce) — ✅ Vegetarian ✅ Vegan

Adds salinity to the soy sauce and overall dish.

Cane Sugar — ✅ Vegetarian ✅ Vegan

Adds mild sweetness to balance the savory marinade.

Salt — ✅ Vegetarian ✅ Vegan

Enhances overall flavor.

Spices — ✅ Vegetarian ✅ Vegan

Aromatic blend typically including garlic and pepper for depth.

Garlic Powder — ✅ Vegetarian ✅ Vegan

Adds warm, savory flavor to the seasoning.

Ginger Powder — ✅ Vegetarian ✅ Vegan

Brings mild heat and aromatic complexity.

Allergen Information:

Contains soy.

Always check the product label or consult the manufacturer for the most accurate, up-to-date allergen information.

This overview was AI-generated and may not reflect the most current product information. For the most accurate details, always refer to the product packaging or contact the manufacturer directly.

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Availability: Low stock: 5 left
Vendor: Wa Heng Dou-Fu
Category: Tofu
Tags: International Flavors Vegan Vegetarian
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Wa Heng Dou-Fu Seasoned Tofu, Ready-to-Eat Soy Protein
✅ Vegetarian    ✅ Vegan 

Product Details:
Wa Heng Dou-Fu Seasoned Tofu is a savory, ready-to-eat tofu infused with soy sauce and traditional spices. Firm and flavorful, it’s ideal for snacking, slicing into salads, or adding to stir-fries and noodle dishes. With its dense texture and rich taste, this seasoned tofu offers a convenient plant-based protein packed with umami.

Nutritional Highlights (per 85g serving):
Calories: 120
Total Fat: 6g
Saturated Fat: 1g
Cholesterol: 0mg
Sodium: 450mg
Total Carbohydrates: 5g
Dietary Fiber: <1g
Total Sugars: 1g
Protein: 12g
Calcium: 15% DV
Iron: 8% D

Storage Instructions:
Keep refrigerated. Consume within 5 days of opening Do not freeze.

Allergen Information:
Contains soy.

Always check the product label or consult the manufacturer for the most accurate, up-to-date allergen information.

This overview was AI-generated and may not reflect the most current product information. For the most accurate details, always refer to the product packaging or contact the manufacturer directly.