Tres Latin Foods Pupusas, Spinach & Cheese
✅ Vegetarian ❌ Vegan
Product Details:
Tres Latin Foods Spinach & Cheese Pupusas are handcrafted Salvadoran-style corn masa cakes filled with a savory mix of sautéed spinach and creamy Monterey Jack cheese. Made with simple, wholesome ingredients, these pupusas are a comforting vegetarian meal option that's ready in minutes, perfect for a quick lunch, dinner, or snack.
Nutritional Highlights (per serving, 2 pupusas / 142g):
Calories: 350
Total Fat: 20g (26% DV)
Saturated Fat: 8g (40% DV)
Trans Fat: 0g
Cholesterol: 35mg (12% DV)
Sodium: 550mg (24% DV)
Total Carbohydrate: 29g (11% DV)
Dietary Fiber: 3g (11% DV)
Total Sugars: 1g (Incl. 0g Added Sugars, 0% DV)
Protein: 14g
Vitamin D: 0mcg (0% DV)
Calcium: 340mg (26% DV)
Iron: 1.2mg (8% DV)
Potassium: 290mg (6% DV)
Ingredients:
Corn masa (water, organic corn flour [organic white corn, trace of slaked lime]), mozzarella cheese (low-moisture mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes]), potato starch, corn starch, powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor), olive oil, spinach, salt, garlic powder.
Allergen Information:
Contains: milk.
Always check the product label or consult the manufacturer for the most accurate, up-to-date allergen information.
This overview was AI-generated and may not reflect the most current product information. For the most accurate details, always refer to the product packaging or contact the manufacturer directly.