The Higher Taste – Vegan Breakfast Burrito
✅ Vegetarian ✅ Vegan
Product Details:
The Higher Taste Vegan Breakfast Burrito is a savory, protein-packed morning essential made with non-GMO tofu, seasoned potatoes, vegan cheddar, and a soft wheat tortilla. With 21g of plant-based protein, 10g of fiber, and no added sugar, this ready-to-eat burrito offers a hearty and satisfying start to your day without any dairy, eggs, or cholesterol. Delicious, filling, and certified by The Vegan Society, it’s breakfast made better.
Nutritional Highlights (per 1 burrito / 8oz):
Calories: 450
Total Fat: 18g
Saturated Fat: 3g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 846mg
Total Carbohydrates: 55g
Dietary Fiber: 10g
Total Sugars: 2g
Added Sugars: 0g
Protein: 21g
Calcium: 156mg
Iron: 3mg
Folate: 75mcg
Niacin: 10.5mg
Potassium: 630mg
Thiamin: 1.8mg
Vitamin D: 0mcg
Ingredients:
Tofu (non-GMO soybeans, water, magnesium chloride), wheat tortilla (unbleached enriched wheat flour, water, cultured wheat flour, high oleic safflower oil, sea salt, yeast, sunflower lecithin), potatoes, vegan cheddar cheese (filtered water, coconut oil, potato starch, tapioca starch, sunflower oil, natural flavors, chickpea protein, sea salt, calcium citrate, paprika, beta carotene, powdered cellulose), high oleic safflower oil, preservative-free soy sauce (water, wheat, soybeans, salt), nutritional yeast, sea salt, turmeric, spices, black pepper.
Storage Instructions:
Keep refrigerated.
Allergen Information:
Contains wheat and soy. Made in a facility that may process tree nuts and sesame.
Always check the product label or consult the manufacturer for the most accurate, up-to-date allergen information.
This overview was AI-generated and may not reflect the most current product information. For the most accurate details, always refer to the product packaging or contact the manufacturer directly.