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The Higher Taste Vegan Breakfast Burrito

The Higher Taste Vegan Breakfast Burrito

Regular price $4.90
Regular price Sale price $4.90
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Vegan Vegetarian

Veggie Scan:

✅ Vegetarian ✅ Certified Vegan (The Vegan Society)

Higher Taste® Vegan Breakfast Burrito delivers all the savory satisfaction of a classic breakfast wrap—100% plant-based, protein-packed, and ready when you are.

Vegan/Vegetarian Ingredients Status

Ingredients and Classification:

Whole Wheat Tortilla (Whole Wheat Flour, Water, Canola Oil, Sea Salt) – ✅ Vegan & ✅ Vegetarian

Soft, fiber-rich wrap made without dairy or lard.

Tofu (Soybeans, Water, Calcium Sulfate) – ✅ Vegan & ✅ Vegetarian

Plant-based protein source that mimics scrambled eggs in texture and taste.

Potatoes – ✅ Vegan & ✅ Vegetarian

Hearty and satisfying, providing bulk and a comforting bite.

Onions – ✅ Vegan & ✅ Vegetarian

Adds natural sweetness and aromatic depth.

Nutritional Yeast – ✅ Vegan & ✅ Vegetarian

Delivers savory, cheesy flavor and a boost of B vitamins.

Tamari (Water, Soybeans, Salt, Alcohol) – ✅ Vegan & ✅ Vegetarian

Gluten-free soy sauce alternative used for umami-rich seasoning.

Green Bell Peppers – ✅ Vegan & ✅ Vegetarian

Adds crunch and mild sweetness.

Red Bell Peppers – ✅ Vegan & ✅ Vegetarian

Brightens the flavor with natural sweetness and color.

Garlic – ✅ Vegan & ✅ Vegetarian

Brings pungent, savory depth to the filling.

Spices – ✅ Vegan & ✅ Vegetarian

Custom blend of seasonings to enhance breakfast flavor.

Black Pepper – ✅ Vegan & ✅ Vegetarian

Adds a touch of spice and warmth.

Turmeric – ✅ Vegan & ✅ Vegetarian

Gives a golden hue and mild earthy flavor.

Allergen Information:

Contains wheat and soy

Made in a facility that may process tree nuts and sesame

Recipes Video

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AvailabilityLow stock: 2 left

Vendor: Higher Taste
Category: Mexican
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The Higher Taste – Vegan Breakfast Burrito
✅ Vegetarian ✅ Certified Vegan (The Vegan Society)

Product Details:
The Higher Taste Vegan Breakfast Burrito is a savory, protein-packed morning essential made with non-GMO tofu, seasoned potatoes, vegan cheddar, and a soft wheat tortilla. With 21g of plant-based protein, 10g of fiber, and no added sugar, this ready-to-eat burrito offers a hearty and satisfying start to your day—without any dairy, eggs, or cholesterol. Delicious, filling, and certified by The Vegan Society, it’s breakfast made better.

Nutritional Highlights (per 1 burrito / 8oz):
Calories: 450
Total Fat: 18g
Saturated Fat: 3g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 846mg
Total Carbohydrates: 55g
Dietary Fiber: 10g
Total Sugars: 2g
Added Sugars: 0g
Protein: 21g
Calcium: 156mg (10%)
Iron: 3mg (20%)
Folate: 75mcg (15%)
Niacin: 10.5mg (70%)
Potassium: 630mg (15%)
Thiamin: 1.8mg (150%)
Vitamin D: 0mcg (0%)

Ingredients:
Tofu (non-GMO soybeans, water, magnesium chloride), wheat tortilla (unbleached enriched wheat flour, water, cultured wheat flour, high oleic safflower oil, sea salt, yeast, sunflower lecithin), potatoes, vegan cheddar cheese (filtered water, coconut oil, potato starch, tapioca starch, sunflower oil, natural flavors, chickpea protein, sea salt, calcium citrate, paprika, beta carotene, powdered cellulose), high oleic safflower oil, preservative-free soy sauce (water, wheat, soybeans, salt), nutritional yeast, sea salt, turmeric, spices, black pepper.

Storage Instructions:
Keep refrigerated. Heat before serving.

Allergen Information:
Contains wheat and soy. May contain milk and its derivatives.

This overview was AI-generated and may not reflect the most current product information. For the most accurate details, always refer to the product packaging or contact the manufacturer directly.