1 1

Sweet Loren's Less Sugar Gluten Free Chocolate Chunk Cookie Dough

Sweet Loren's Less Sugar Gluten Free Chocolate Chunk Cookie Dough

$7.40
$7.40
Sold out
Vegan Vegetarian

Veggie Scan:

✅ Vegetarian ✅ Certified Vegan (Vegan.org)

Sweet Loren’s® Less Sugar Chocolate Chunk Cookie Dough delivers the same soft, melty cookie joy—made from plants, without the extra sugar.

Vegan/Vegetarian Ingredients Status

Ingredients and Classification:

Gluten-Free Flour Blend (Whole Grain Oat Flour, Tapioca Starch, Potato Starch) – ✅ Vegan & ✅ Vegetarian ✅ Gluten-Free

A blend of gluten-free flours that gives the cookie structure and a soft texture.

Chocolate Chunks (Cane Sugar, Chocolate Liquor, Cocoa Butter) – ✅ Vegan & ✅ Vegetarian ✅ Gluten-Free

Dairy-free chocolate chunks for melty richness and flavor.

Cane Sugar – ✅ Vegan & ✅ Vegetarian ✅ Gluten-Free

Provides sweetness while keeping sugar content lower than traditional recipes.

Palm Oil – ✅ Vegan & ✅ Vegetarian ✅ Gluten-Free

Plant-derived fat for moisture and baking performance.

Water – ✅ Vegan & ✅ Vegetarian ✅ Gluten-Free

Hydrates and binds the ingredients.

Chicory Root Fiber – ✅ Vegan & ✅ Vegetarian ✅ Gluten-Free

Natural prebiotic fiber that adds sweetness and improves texture with less sugar.

Natural Vanilla Flavor – ✅ Vegan & ✅ Vegetarian ✅ Gluten-Free

Plant-derived extract that gives warm, aromatic flavor.

Baking Soda – ✅ Vegan & ✅ Vegetarian ✅ Gluten-Free

Leavening agent that helps the cookies rise during baking.

Sea Salt – ✅ Vegan & ✅ Vegetarian ✅ Gluten-Free

Balances sweetness and enhances flavor.

Xanthan Gum – ✅ Vegan & ✅ Vegetarian ✅ Gluten-Free

Plant-based thickener that helps bind gluten-free dough.

Allergen Information:

Free from gluten, dairy, eggs, peanuts, tree nuts, soy, and other top allergens

Produced in a dedicated allergen-safe facility

Recipes Video

Coming soon...

Availability: Low stock: 5 left
Vendor: Sweet Loren's
Category: Cookie Dough
Tags: Snack Vegan Vegetarian
View full product details

Sweet Loren’s® Less Sugar Gluten Free Chocolate Chunk Cookie Dough

✅ Vegetarian   ✅ Certified Vegan (Vegan.org)

Product Details:
Sweet Loren’s® Less Sugar Gluten Free Chocolate Chunk Cookie Dough offers the same crave-worthy cookie experience—with 40% less sugar. Made with simple, non-GMO ingredients and certified vegan and gluten-free, this dough features rich chocolate chunks, a soft-baked texture, and just the right amount of sweetness. Safe to eat raw or baked, and free from the top 14 allergens, it’s the perfect treat for health-conscious cookie lovers who want indulgence without the sugar spike.

Each package contains 12 pre-cut cookies (12 oz / 340g total).

Ingredients:
Gluten-Free Flour Blend (Whole Grain Oat Flour, Tapioca Starch, Potato Starch), Chocolate Chunks (Cane Sugar, Chocolate Liquor, Cocoa Butter), Cane Sugar, Palm Oil, Water, Chicory Root Fiber, Natural Vanilla Flavor, Baking Soda, Sea Salt, Xanthan Gum

Storage Instructions:
Keep refrigerated
Use within 2 weeks of opening
May be frozen for longer storage
Safe to enjoy raw or baked

Baking Instructions:
Preheat oven to 325°F (163°C)
Place cookie dough portions 2 inches apart on a lined baking sheet
Bake for 11–13 minutes or until edges are golden brown
Let cool before enjoying

Serving Suggestions:
Pair with coffee for a low-sugar afternoon treat
Add to lunchboxes or snack packs for a better-for-you dessert
Crumble into parfaits or enjoy with plant-based ice cream

This overview was AI-generated and may not reflect the most current product information. For the most accurate details, always refer to the product packaging or contact the manufacturer directly.