Sea Tangle Noodle Company Kelp Noodles
✅ Vegetarian ✅ Vegan
Product Details:
Sea Tangle Kelp Noodles are a unique, mineral-rich noodle made from sea kelp, offering a light, crunchy texture with only 6 calories per serving. These raw, gluten-free noodles are flavor-neutral and ready to eat, no boiling required. Perfect for salads, stir-fries, and noodle bowls, they’re a clean, low-carb alternative to traditional pasta.
Nutritional Highlights (per serving, 0.5 cup):
Calories: 6
Total Fat: 0 g
Saturated Fat: 0 g
Trans Fat: 0 g
Cholesterol: 0 mg
Sodium: 35 mg
Total Carbohydrate: 3 g
Dietary Fiber: 1 g
Total Sugars: 0 g (Includes 0 g Added Sugars)
Protein: 0 g
Ingredients:
Water, Kelp, Sodium Alginate.
Storage Instructions:
Refrigerate after opening. Store any unused noodles in water in the refrigerator for up to two weeks. Do not freeze.
Allergen Information:
Always check the product label or consult the manufacturer for the most accurate, up-to-date allergen information.
This overview was AI-generated and may not reflect the most current product information. For the most accurate details, always refer to the product packaging or contact the manufacturer directly.