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Samyang Buldak Kimchi Dumplings

Samyang Buldak Kimchi Dumplings

$9.99
$9.99
Out of Stock
Vegan Vegetarian

Veggie Scan:

✅ Vegetarian ✅ Certified Vegan (Vegan Action)

A spicy, plant-based twist on Korean dumplings. Bursting with heat, flavor, and 100% vegan goodness.

Vegan/Vegetarian Ingredients Status

Ingredients and Classification:

Napa Cabbage – ✅ Vegetarian ✅ Vegan

Main vegetable base offering crunch and moisture.

Water – ✅ Vegetarian ✅ Vegan

Used to hydrate ingredients and create sauces.

Enriched Wheat Flour – ✅ Vegetarian ✅ Vegan

Provides structure for dumpling wrappers and includes added vitamins and minerals.

Reduced Iron – ✅ Vegetarian ✅ Vegan

Nutritional iron fortification.

Niacinamide – ✅ Vegetarian ✅ Vegan

Form of vitamin B3 used to enrich flour.

Thiamine Hydrochloride – ✅ Vegetarian ✅ Vegan

Vitamin B1 for energy metabolism.

Riboflavin – ✅ Vegetarian ✅ Vegan

Vitamin B2 for cellular function.

Folic Acid – ✅ Vegetarian ✅ Vegan

Essential B vitamin for red blood cell production.

Tofu – ✅ Vegetarian ✅ Vegan

Adds plant-based protein and soft texture.

Water (in Artificial Chicken Flavor Sauce) – ✅ Vegetarian ✅ Vegan

Acts as the sauce base.

Artificial Flavor – ✅ Vegetarian ✅ Vegan

Used to mimic chicken flavor, derived from non-animal sources.

Soy Sauce (in Artificial Chicken Flavor Sauce) – ✅ Vegetarian ✅ Vegan

Adds umami and seasoning.

Sugar (in Artificial Chicken Flavor Sauce) – ✅ Vegetarian ✅ Vegan

Balances spicy and savory components.

Chili Pepper (in Artificial Chicken Flavor Sauce) – ✅ Vegetarian ✅ Vegan

Adds heat to the sauce.

Habanero Pepper (in Artificial Chicken Flavor Sauce) – ✅ Vegetarian ✅ Vegan

Delivers extra spiciness and bold flavor.

Soy Sauce – ✅ Vegetarian ✅ Vegan

Umami seasoning made from fermented soybeans and wheat.

Sugar – ✅ Vegetarian ✅ Vegan

Adds sweetness to balance heat and saltiness.

Chili Pepper – ✅ Vegetarian ✅ Vegan

Adds bold, spicy flavor.

Dried Radish – ✅ Vegetarian ✅ Vegan

Adds earthy flavor and firm texture.

Food Starch-Modified – ✅ Vegetarian ✅ Vegan

Used as a thickener and texture stabilizer.

Canola Oil – ✅ Vegetarian ✅ Vegan

Neutral oil for richness and moisture.

Garlic – ✅ Vegetarian ✅ Vegan

Savory aromatic used for depth.

Vermicelli – ✅ Vegetarian ✅ Vegan

Adds texture and body to the filling.

Sorbitol – ✅ Vegetarian ✅ Vegan

Plant-derived sweetener and stabilizer.

Soybean Oil – ✅ Vegetarian ✅ Vegan

Plant oil for richness and binding.

Polyglycerol Esters of Fatty Acids – ✅ Vegetarian ✅ Vegan

Emulsifier used for consistency.

Lecithin – ✅ Vegetarian ✅ Vegan

Natural emulsifier that improves texture.

Salt – ✅ Vegetarian ✅ Vegan

Enhances flavor.

Wheat Gluten – ✅ Vegetarian ✅ Vegan

Provides elasticity and structure.

Soy Protein Isolate – ✅ Vegetarian ✅ Vegan

High-protein soy derivative used for body and meat-like texture.

Spring Onion – ✅ Vegetarian ✅ Vegan

Fresh herbaceous flavor with mild bite.

Chive – ✅ Vegetarian ✅ Vegan

Adds light oniony freshness.

Lemon Juice Concentrate – ✅ Vegetarian ✅ Vegan

Adds brightness and acidity.

Monosodium Glutamate (MSG) – ✅ Vegetarian ✅ Vegan

Enhances savory and umami flavors.

Artificial Flavor (General) – ✅ Vegetarian ✅ Vegan

Used to enhance taste, derived from non-animal sources.

White Sesame – ✅ Vegetarian ✅ Vegan

Nutty flavor and crunchy texture.

Habanero Pepper Powder – ✅ Vegetarian ✅ Vegan

Adds intense heat and flavor depth.

Glutinous Rice Flour – ✅ Vegetarian ✅ Vegan

Used as a thickener and binder with chewy texture.

Kimchi Flavor Powder – ✅ Vegetarian ✅ Vegan

Delivers fermented, spicy complexity.

Chili (in Kimchi Powder) – ✅ Vegetarian ✅ Vegan

Adds spice and warmth.

Dextrin (in Kimchi Powder) – ✅ Vegetarian ✅ Vegan

Used as a carrier and thickener.

Sugar (in Kimchi Powder) – ✅ Vegetarian ✅ Vegan

Balances and enhances flavor.

Refined Salt (in Kimchi Powder) – ✅ Vegetarian ✅ Vegan

Used for seasoning.

Soy Sauce (in Kimchi Powder) – ✅ Vegetarian ✅ Vegan

Adds umami seasoning.

L-Sodium Glutamate (in Kimchi Powder) – ✅ Vegetarian ✅ Vegan

Flavor enhancer, similar to MSG.

Corn Flour (in Kimchi Powder) – ✅ Vegetarian ✅ Vegan

Used as a carrier and thickener.

Garlic (in Kimchi Powder) – ✅ Vegetarian ✅ Vegan

Adds aromatic intensity.

Onion (in Kimchi Powder) – ✅ Vegetarian ✅ Vegan

Adds depth and natural sweetness.

Fried Sesame (in Kimchi Powder) – ✅ Vegetarian ✅ Vegan

Adds nutty, toasty flavor.

Kelp Extract Powder (in Kimchi Powder) – ✅ Vegetarian ✅ Vegan

Boosts umami and mineral content.

Ginger (in Kimchi Powder) – ✅ Vegetarian ✅ Vegan

Adds warmth and complexity.

Methyl Cellulose – ✅ Vegetarian ✅ Vegan

Plant-derived thickener and vegan binder.

Sugar (in Miso Seasoning) – ✅ Vegetarian ✅ Vegan

Adds sweetness.

Salt (in Miso Seasoning) – ✅ Vegetarian ✅ Vegan

Balances overall flavor.

Monosodium L-glutamate (in Miso Seasoning) – ✅ Vegetarian ✅ Vegan

Enhances umami profile.

Soy Sauce (in Miso Seasoning) – ✅ Vegetarian ✅ Vegan

Adds salty, fermented depth.

Maltodextrin (in Miso Seasoning) – ✅ Vegetarian ✅ Vegan

Used as a carrier and bulking agent.

Chili (in Miso Seasoning) – ✅ Vegetarian ✅ Vegan

Contributes heat and complexity.

Yeast Extract (in Miso Seasoning) – ✅ Vegetarian ✅ Vegan

Umami enhancer for savory profile.

Garlic (in Miso Seasoning) – ✅ Vegetarian ✅ Vegan

Savory aromatic to round out flavor.

Hot Red Pepper Base – ✅ Vegetarian ✅ Vegan

Delivers concentrated spicy chili flavor.

Maltodextrin (in Pepper Base) – ✅ Vegetarian ✅ Vegan

Used as a flow agent and bulking component.

Salt (in Pepper Base) – ✅ Vegetarian ✅ Vegan

Balances intense chili flavor.

Black Pepper Powder – ✅ Vegetarian ✅ Vegan

Adds warmth and mild heat.

Capsicum Powder – ✅ Vegetarian ✅ Vegan

Contributes chili flavor and color.

Curry Powder (in Curry Seasoning) – ✅ Vegetarian ✅ Vegan

Base spice blend for curry flavor.

Maltodextrin (in Curry Seasoning) – ✅ Vegetarian ✅ Vegan

Bulking and flavor-carrying agent.

Salt (in Curry Seasoning) – ✅ Vegetarian ✅ Vegan

Used to enhance the overall flavor.

Glucose (in Curry Seasoning) – ✅ Vegetarian ✅ Vegan

Mild sweetener and flavor booster.

Yeast Extract (in Curry Seasoning) – ✅ Vegetarian ✅ Vegan

Umami enhancer.

Disodium Inosinate (in Curry Seasoning) – ✅ Vegetarian ✅ Vegan

Flavor synergist for savory impact.

Disodium Guanylate (in Curry Seasoning) – ✅ Vegetarian ✅ Vegan

Boosts umami, often used with MSG.

Allergen Information:

Contains wheat, soy, and sesame.

Always check the product label or consult the manufacturer for the most accurate, up-to-date allergen information.

This overview was AI-generated and may not reflect the most current product information. For the most accurate details, always refer to the product packaging or contact the manufacturer directly.

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Availability: Low stock: 5 left
Vendor: Samyang
Category: Asian
Tags: Frozen Meals Vegan Vegetarian
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Samyang Buldak Kimchi Dumplings – 24.7 oz
✅ Vegetarian ✅ Certified Vegan (Vegan.org)

Product Details:
Samyang’s Buldak Kimchi Dumplings pack the bold, fiery punch of Korean flavors into a juicy, plant-based dumpling. Filled with napa cabbage, vermicelli, spring onion, and a savory blend of chili, garlic, and kimchi-inspired spices, each bite delivers satisfying heat and umami. Wrapped in a soft wheat flour shell, these dumplings are easy to pan-fry, steam, or microwave for a spicy snack or quick meal. No animal products, no compromises.

Nutritional Highlights (per serving, 2 pieces [70 g]):
Calories: 80
Total Fat: 1 g
Saturated Fat: 0 g
Trans Fat: 0 g
Cholesterol: 0 mg
Sodium: 360 mg
Total Carbohydrates: 17 g
Dietary Fiber: 1 g
Total Sugars: 2 g (Includes 2 g Added Sugars)
Protein: 1 g
Vitamin D: 0 mcg
Calcium: 0 mg
Iron: 1.3 mg
Potassium: 130 mg

Ingredients:
Napa cabbage, water, enriched wheat flour (wheat flour, reduced iron, niacinamide, thiamine hydrochloride, riboflavin, folic acid), tofu, artificial chicken flavor sauce (water, artificial flavor, soy sauce, sugar, chili pepper, habanero pepper), soy sauce, sugar, chili pepper, dried radish, food starch-modified, canola oil, garlic, vermicelli, complex emulsifiers (sorbitol, soybean oil, polyglycerol esters of fatty acids, lecithin), salt, wheat gluten, soy protein isolate, spring onion, chive, lemon juice concentrate, monosodium glutamate, artificial flavor, white sesame, habanero pepper powder, glutinous rice flour, kimchi flavor powder (chili, dextrin, sugar, refined salt, soy sauce, L-sodium glutamate, corn flour, garlic, onion, fried sesame, kelp extract powder, ginger), methyl cellulose, miso seasoning (sugar, salt, monosodium L-glutamate, soy sauce, maltodextrin, chili, yeast extract, garlic), hot red pepper base powder (hot red pepper base, maltodextrin, salt), soybean oil, black pepper powder, capsicum powder, curry seasoning (curry powder, maltodextrin, salt, glucose, yeast extract, disodium inosinate, disodium guanylate).

Storage Instructions:
Keep frozen.

Allergen Information:
Contains: Wheat, Soy, Sesame.

Always check the product label or consult the manufacturer for the most accurate, up-to-date allergen information.

This overview was AI-generated and may not reflect the most current product information. For the most accurate details, always refer to the product packaging or contact the manufacturer directly.