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MorningStar Farms® Korean BBQ Vegan Sauced Riblets

MorningStar Farms® Korean BBQ Vegan Sauced Riblets

Regular price $9.60
Regular price Sale price $9.60
Out of Stock
Vegan Vegetarian

Veggie Scan:

✅ Vegetarian ✅ Vegan

Crafted for carnivore-level satisfaction, this steakhouse-style cut delivers all the flavor and protein, minus the meat.

Vegan/Vegetarian Ingredients Status

Ingredients and Classification:

Water – ✅ Vegetarian ✅ Vegan

Blends and hydrates ingredients.

Soy protein concentrate – ✅ Vegetarian ✅ Vegan

Provides the main plant-based protein source.

Brown sugar – ✅ Vegetarian ✅ Vegan

Adds sweetness and helps create the BBQ glaze.

Wheat gluten – ✅ Vegetarian ✅ Vegan

Boosts protein and gives a firm, chewy texture.

Tomatoes (from tomato paste) – ✅ Vegetarian ✅ Vegan

Adds tangy, rich flavor to the sauce.

Corn oil – ✅ Vegetarian ✅ Vegan

Adds moisture and richness.

Soy protein isolate – ✅ Vegetarian ✅ Vegan

Boosts protein content and texture.

Water (from soy sauce) – ✅ Vegetarian ✅ Vegan

Base liquid in soy sauce.

Soybeans (from soy sauce) – ✅ Vegetarian ✅ Vegan

Fermented to provide umami flavor.

Salt (from soy sauce) – ✅ Vegetarian ✅ Vegan

Enhances savory depth in soy sauce.

Wheat (from soy sauce) – ✅ Vegetarian ✅ Vegan

Adds body and complexity to soy sauce.

Ginger – ✅ Vegetarian ✅ Vegan

Adds warmth and subtle spice.

Water (from ginger purée) – ✅ Vegetarian ✅ Vegan

Used to blend ginger into a purée.

Distilled vinegar – ✅ Vegetarian ✅ Vegan

Balances sweetness with tangy acidity.

Natural flavors – ✅ Vegetarian ✅ Vegan

Enhances savory BBQ flavor.

Dried chiles – ✅ Vegetarian ✅ Vegan

Adds a hint of heat and smokiness.

Chili peppers (from sriracha sauce) – ✅ Vegetarian ✅ Vegan

Provide the core spicy heat.

Sugar (from sriracha sauce) – ✅ Vegetarian ✅ Vegan

Balances heat with sweetness.

Distilled vinegar (from sriracha sauce) – ✅ Vegetarian ✅ Vegan

Adds tangy acidity.

Salt (from sriracha sauce) – ✅ Vegetarian ✅ Vegan

Enhances the spice blend.

Garlic (from sriracha sauce) – ✅ Vegetarian ✅ Vegan

Adds pungent depth to the sauce.

Xanthan gum (from sriracha sauce) – ✅ Vegetarian ✅ Vegan

Stabilizes and thickens the spicy sauce.

Beet powder – ✅ Vegetarian ✅ Vegan

Provides natural red color.

Natural flavor (from beet powder) – ✅ Vegetarian ✅ Vegan

Boosts aroma and appeal.

Wheat starch – ✅ Vegetarian ✅ Vegan

Adds texture and helps bind ingredients.

Cornstarch – ✅ Vegetarian ✅ Vegan

Helps thicken the sauce and maintain texture.

Toasted sesame oil – ✅ Vegetarian ✅ Vegan

Adds nutty, aromatic depth.

Sugar – ✅ Vegetarian ✅ Vegan

Balances the tangy and smoky flavors.

Salt – ✅ Vegetarian ✅ Vegan

Enhances all the flavors.

Methylcellulose – ✅ Vegetarian ✅ Vegan

Plant-based binder for texture.

Fruit juice – ✅ Vegetarian ✅ Vegan

Used for natural coloring and visual appeal.

Water (from miso) – ✅ Vegetarian ✅ Vegan

Base for blending miso.

Soybeans (from miso) – ✅ Vegetarian ✅ Vegan

Fermented to provide savory richness.

Cultured rice (from miso) – ✅ Vegetarian ✅ Vegan

Used in miso fermentation to develop umami.

Sea salt (from miso) – ✅ Vegetarian ✅ Vegan

Preserves and enhances miso flavor.

Yeast extract – ✅ Vegetarian ✅ Vegan

Boosts savory, umami flavor.

Xanthan gum – ✅ Vegetarian ✅ Vegan

Plant-based thickener and stabilizer.

Garlic powder – ✅ Vegetarian ✅ Vegan

Adds subtle, savory seasoning.

Paprika extract – ✅ Vegetarian ✅ Vegan

Adds natural color and mild smokiness.

Red pepper extract – ✅ Vegetarian ✅ Vegan

Adds warmth and reddish hue to the sauce.

Allergen Information:

Contains: Wheat, Soy

Always check the product label or consult the manufacturer for the most accurate, up-to-date allergen information.

This overview was AI-generated and may not reflect the most current product information. For the most accurate details, always refer to the product packaging or contact the manufacturer directly.

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AvailabilityLow stock: 5 left

Category: BBQ Meat
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MorningStar Farms® Korean BBQ Vegan Sauced Riblets
✅ Vegetarian ✅ Vegan

Product Details:
MorningStar Farms® Korean BBQ Vegan Sauced Riblets bring bold, savory-sweet Korean-inspired flavor to a hearty, plant-based riblet. Each tender, meaty riblet is glazed in a rich Korean-style BBQ sauce with notes of garlic, soy, and a hint of sweetness. Ready in minutes, these protein-packed riblets are perfect for serving with rice, noodles, or vegetables for a quick, satisfying meal that’s completely meat-free.

Nutritional Highlights (per serving, 142 g):
Calories: 200
Total Fat: 6 g
Saturated Fat: 1 g
Trans Fat: 0 g
Cholesterol: 0 mg
Sodium: 540 mg
Total Carbohydrates: 20 g
Dietary Fiber: 6 g
Total Sugars: 12 g (Includes 0 g Added Sugars)
Protein: 21 g

Ingredients:
Water, Soy Protein Concentrate, Brown Sugar, Wheat Gluten, Tomato Paste (Tomatoes), Corn Oil, Soy Protein Isolate, Soy Sauce (Water, Soybeans, Salt, Wheat), Ginger Puree (Ginger, Water), Distilled Vinegar, Natural Flavors, Dried Chiles, Sriracha Sauce (Chili Peppers, Sugar, Distilled Vinegar, Salt, Garlic, Xanthan Gum), Beet Powder For Color (Natural Flavor), Wheat Starch, Cornstarch, Toasted Sesame Oil, Sugar, Salt, Methylcellulose, Fruit Juice For Color, Miso (Water, Soybeans, Cultured Rice, Sea Salt), Yeast Extract, Xanthan Gum, Garlic Powder, Paprika Extract, Red Pepper Extract.

Storage Instructions:
Keep frozen.

Allergen Information:
Contains: Wheat, Soy.

Always check the product label or consult the manufacturer for the most accurate, up-to-date allergen information.

This overview was AI-generated and may not reflect the most current product information. For the most accurate details, always refer to the product packaging or contact the manufacturer directly.