Moku Mushroom Jerky – Sweet & Spicy
✅ Vegetarian ✅ Vegan
Product Details:
Moku transforms king oyster mushrooms into a bold sweet-and-spicy jerky, balancing rich maple syrup with fiery cayenne and chili pepper. This chef-crafted plant-based snack delivers a satisfying meaty chew with bright heat and umami depth—perfect for anytime you crave flavor with attitude.
Nutritional Highlights (per 1oz / 28g serving):
Calories: 110
Total Fat: 4.5g
Saturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 290mg
Total Carbohydrates: 16g
Dietary Fiber: 5g
Total Sugars: 5g
Incl. Added Sugars: 5g
Protein: 3g
Vitamin D: 0mcg
Calcium: 10mg
Iron: 1mg
Potassium: 270mg
Ingredients:
King oyster mushrooms, high oleic sunflower oil, maple syrup, coconut aminos (coconut sap, sea salt), chickpea miso (rice koji, chickpeas, sea salt, water, koji spores), tomato paste, bakers yeast extract, natural hickory smoke flavor, fermented rice extract, maple sugar, chili pepper, cayenne pepper, onion powder, garlic powder, paprika, cayenne pepper, black pepper, rosemary extract, oleoresin capsicum.
Storage Instructions:
Reseal bag after use. Store in a cool, dry place. Consume within a few days of opening for optimal freshness.
This overview was AI-generated and may not reflect the most current product information. For the most accurate details, always refer to the product packaging or contact the manufacturer directly.