Foodies® Artichoke Burgers, Original Recipe
✅ Vegetarian ✅ Vegan
Product Details:
Foodies® Artichoke Burgers are handcrafted plant-based patties made with real artichoke hearts, cashews, brown rice, and sunflower seeds. These soy-free, gluten-free burgers are baked, not fried, for a wholesome, satisfying bite. Made in small batches with Non-GMO ingredients, they bring clean flavor and whole-food texture to every meal.
Nutritional Highlights (per serving, 1 burger [71g]):
Calories: 210
Total Fat: 14g (17% DV)
Saturated Fat: 1.5g (8% DV)
Trans Fat: 0g
Cholesterol: 0mg (0% DV)
Sodium: 150mg (6% DV)
Total Carbohydrate: 19g (7% DV)
Dietary Fiber: 3g (11% DV)
Total Sugars: 3g (Includes 2g Added Sugars, 3% DV)
Protein: 5g
Vitamin D: 0mcg (0% DV)
Calcium: 30mg (2% DV)
Iron: 1.4mg (8% DV)
Potassium: 250mg (6% DV)
Ingredients:
Brown Rice, Artichoke Hearts, Cashew Nuts, Sunflower Seeds, Onions, Sunflower Oil, Apple Cider Vinegar, Potato Flour, Organic Evaporated Cane Sugar, Nutritional Yeast, Tapioca Starch, Spices, Sea Salt.
Storage Instructions:
Store in a cool, dry place or refrigerate as directed on the package.
Allergen Information:
Contains Cashews.
Always check the product label or consult the manufacturer for the most accurate, up-to-date allergen information.
This overview was AI-generated and may not reflect the most current product information. For the most accurate details, always refer to the product packaging or contact the manufacturer directly.