Skip to product information
1 of 3

Dr. McDougall's Vegan Noodle Soup Pad Thai

Dr. McDougall's Vegan Noodle Soup Pad Thai

Regular price $2.99
Regular price $3.49 Sale price $2.99
Sold out
Vegan Vegetarian

Veggie Scan:

✅ Vegetarian ✅ Certified Vegan (Vegan.org)

Enjoy a tangy, flavorful bowl of Dr. McDougall’s™ Vegan Pad Thai Noodle Soup anytime you crave a quick and satisfying plant-based meal.

Vegan/Vegetarian Ingredients Status

Ingredients and Classification:

Rice – ✅ Vegetarian ✅ Vegan

Forms the base of the rice noodles, providing a light, gluten-free texture.

Tapioca Starch – ✅ Vegetarian ✅ Vegan

Adds elasticity and smooth texture to the noodles.

Organic Sugar – ✅ Vegetarian ✅ Vegan

Balances the tangy and savory flavors with a touch of sweetness.

Yeast Extracts – ✅ Vegetarian ✅ Vegan

Adds savory depth and umami richness.

Onion – ✅ Vegetarian ✅ Vegan

Provides sweet, savory depth to the broth.

Natural Flavors – ✅ Vegetarian ✅ Vegan

Enhance the overall flavor profile.

Starch – ✅ Vegetarian ✅ Vegan

Thickens the broth and improves consistency.

Lime Juice Powder – ✅ Vegetarian ✅ Vegan

Adds bright, citrusy notes to the broth.

Carrot – ✅ Vegetarian ✅ Vegan

Adds natural sweetness and color.

Garlic – ✅ Vegetarian ✅ Vegan

Provides bold, aromatic garlic flavor.

Sea Salt – ✅ Vegetarian ✅ Vegan

Enhances and balances all the flavors.

Red Bell Pepper – ✅ Vegetarian ✅ Vegan

Adds color, sweetness, and visual appeal.

Tofu (Soybeans) – ✅ Vegetarian ✅ Vegan

Adds plant-based protein and tender texture.

Spices – ✅ Vegetarian ✅ Vegan

Enhance the overall flavor complexity.

Chili Pepper – ✅ Vegetarian ✅ Vegan

Provides a touch of heat and complexity.

Tamarind – ✅ Vegetarian ✅ Vegan

Adds tangy, fruity notes that define the pad thai flavor.

Shallot – ✅ Vegetarian ✅ Vegan

Provides subtle sweetness and depth.

Cilantro – ✅ Vegetarian ✅ Vegan

Adds herbaceous brightness and freshness.

Green Onion – ✅ Vegetarian ✅ Vegan

Adds mild onion flavor and visual appeal.

Paprika Oleoresin (color) – ✅ Vegetarian ✅ Vegan

Provides natural color to the broth.

Allergen Information:

Contains soy. Gluten-free. Made in a facility that processes other allergens.

This overview was AI-generated and may not reflect the most current product information. For the most accurate details, always refer to the product packaging or contact the manufacturer directly.

Recipes Video

Coming soon...

AvailabilityLow stock: 5 left

Vendor: Dr. McDougall's
Category: Ramen
View full product details

Dr. McDougall’s™ Vegan Pad Thai Noodle Soup
✅ Vegetarian ✅ Certified Vegan (Vegan.org)

Product Details:
Dr. McDougall’s™ Vegan Pad Thai Noodle Soup captures the tangy-sweet taste of Thai-style pad thai in a convenient, shelf-stable cup. Featuring steamed, gluten-free rice noodles and a savory pad thai seasoning blend with rice vinegar and tamarind, it’s certified vegan and non-GMO. Just add hot water for a fast, satisfying plant-based meal without added oil or artificial ingredients.

Nutritional Highlights (per container, ~56g):
Calories: 190
Total Fat: 0g
Saturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 620mg
Total Carbohydrates: 43g
Dietary Fiber: 1g
Total Sugars: 4g
Includes 0g Added Sugars
Protein: 4g

Ingredients:
Ramen: Rice Noodles (Rice, Tapioca Starch).
Soup Packet: Organic Sugar, Yeast Extracts, Onion, Natural Flavors, Starch, Lime Juice Powder, Carrot, Garlic, Sea Salt, Red Bell Pepper, Tofu (Soybeans), Spices, Chili Pepper, Tamarind, Shallot, Cilantro, Green Onion, Paprika Oleoresin (color).

Storage Instructions:
Store in a cool, dry place
Consume immediately after preparation

Allergen Information:
Contains soy. Gluten-free. Made in a facility that processes other allergens.

This overview was AI-generated and may not reflect the most current product information. For the most accurate details, always refer to the product packaging or contact the manufacturer directly.