Dr. McDougall’s™ Vegan Split Pea Soup
✅ Vegetarian ✅ Vegan
Product Details:
Dr. McDougall’s™ Vegan Split Pea Soup offers a rich and comforting plant-based twist on traditional split pea soups. Made with hearty split peas, wholesome vegetables, and aromatic seasonings, this gluten-free cup is certified vegan by Vegan.org and free from oil and artificial additives. Just add hot water and stir for a satisfying, fiber-rich meal that feels like home.
Nutritional Highlights (per container, 70g):
Calories: 250
Total Fat: 1g
Saturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 530mg
Total Carbohydrates: 44g
Dietary Fiber: 16g
Total Sugars: 6g
Includes 1g Added Sugars
Protein: 16g
Vitamin D: 0mcg
Calcium: 60mg
Iron: 3mg
Potassium: 630mg
Ingredients:
Split Peas.
Soup Packet: Onions, Potatoes, Carrots, Garlic, Yeast Extract, Sea Salt, Natural Flavors, Potato Starch, Parsley, Lemon Peel, Spices, Citric Acid.
Storage Instructions:
Store in a cool, dry place. Consume immediately after preparation.
Allergen Information:
Always check the product label or consult the manufacturer for the most accurate, up-to-date allergen information.
This overview was AI-generated and may not reflect the most current product information. For the most accurate details, always refer to the product packaging or contact the manufacturer directly.