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Chunk - Plant Based Slab, 8oz

Chunk - Plant Based Slab, 8oz

$13.99
$14.99 $13.99
Out of Stock
Vegan Vegetarian

Veggie Scan:

✅ Vegetarian ✅ Vegan

Chunk’s Plant-Based Slab is a clean-label, high-protein beef alternative with 24g of protein and just 8 ingredients—perfect for grilling, roasting, or stir-fries.

Vegan/Vegetarian Ingredients Status

Ingredients and Classification:

Water – ✅ Vegetarian ✅ Certified Vegan

Base liquid used to hydrate and bind ingredients.

Cultured Soy Protein (Defatted Soy Flour, Soy Protein Isolate) – ✅ Vegetarian ✅ Certified Vegan

Primary protein source that mimics meat texture and builds structure.

Wheat Gluten – ✅ Vegetarian ✅ Certified Vegan

Adds chewiness and helps create a meaty texture.

Refined Coconut Oil – ✅ Vegetarian ✅ Certified Vegan

Provides richness and mouthfeel.

Natural Flavors – ✅ Vegetarian ✅ Certified Vegan

Enhances overall flavor with plant-derived compounds.

Beet Juice Concentrate (for color) – ✅ Vegetarian ✅ Certified Vegan

Natural coloring agent that gives a meat-like appearance.

Salt – ✅ Vegetarian ✅ Certified Vegan

Essential for seasoning and flavor balance.

Iron (Ferrous Bisglycinate Chelate) – ✅ Vegetarian ✅ Certified Vegan

Iron supplement added for nutritional value.

Cyanocobalamin (Vitamin B12) – ✅ Vegetarian ✅ Certified Vegan

Vitamin B12 supplement to support a plant-based diet.

Allergen Information:

Contains soy, wheat, and coconut.

This overview was AI-generated and may not reflect the most current product information. For the most accurate details, always refer to the product packaging or contact the manufacturer directly.

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Availability: Low stock: 5 left
Vendor: Chunk
Category: Steaks
Tags: Chunk Meat Alternatives Steaks
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Chunk – Plant Based Slab, 8oz
✅ Vegetarian ✅ Vegan

Product Details:
Chunk’s Plant-Based Slab is a clean-label, high-protein meat alternative made with just 8 simple ingredients. Designed to replicate the texture and flavor of beef, this versatile slab sears, bakes, or grills to perfection for tacos, stir-fries, sandwiches, or roasts. With 24g of protein per serving, zero added sugars, and a rich, savory bite, it’s a keto-friendly, cholesterol-free staple for hearty plant-based meals.

Nutritional Highlights (per ½ slab / 113g):
Calories: 190
Total Fat: 8g
Saturated Fat: 6.5g
Cholesterol: 0mg
Sodium: 240mg
Total Carbohydrates: 4g
Dietary Fiber: 3g
Total Sugars: 0g
Added Sugars: 0g
Protein: 24g
Iron: 9mg (50%)
Potassium: 287mg (6%)
Vitamin B12: 1.4mcg (60%)

Ingredients:
Water, Cultured Soy Protein (Defatted Soy), Refined Coconut Oil, Wheat Gluten, Soy Sauce Powder (Soy Sauce, Maltodextrin), Cocoa Butter, Natural Flavors, Beet Juice Concentrate (for color), Salt, Iron (Ferrous Bisglycinate Chelate), Cyanocobalamin (Vitamin B12).

Storage:
Keep refrigerated. Use-by date applies when stored properly and unopened. Once opened, consume within 3 days.

Allergen Information:
Contains soy, wheat, and coconut.

This overview was AI-generated and may not reflect the most current product information. For the most accurate details, always refer to the product packaging or contact the manufacturer directly.