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Amy’s Kitchen Asian Stir-Fry, Frozen Meal, 9 oz

Amy’s Kitchen Asian Stir-Fry, Frozen Meal, 9 oz

$5.80
$5.80
Out of Stock
Vegan Vegetarian

Veggie Scan:

✅ Vegetarian ✅ Certified Vegan (Vegan.org)

Amy’s Kitchen Asian Stir-Fry is a clean, satisfying take on a classic favorite. Fresh, savory, and fully plant-based.

Vegan/Vegetarian Ingredients Status

Ingredients and Classification:

Organic Rice Flour – ✅ Vegetarian ✅ Vegan

Provides structure for the noodles.

Filtered Water – ✅ Vegetarian ✅ Vegan

Used as a base ingredient for noodles and tofu.

Organic Potato Starch – ✅ Vegetarian ✅ Vegan

Adds texture and consistency.

Organic Soy Flour – ✅ Vegetarian ✅ Vegan

Plant-based protein source, adds structure.

Organic Rice Starch – ✅ Vegetarian ✅ Vegan

Helps bind and thicken the noodles.

Filtered Water (from Organic Tofu) – ✅ Vegetarian ✅ Vegan

Base liquid used in tofu preparation.

Organic Soybeans (from Organic Tofu) – ✅ Vegetarian ✅ Vegan

Main protein component of tofu.

Magnesium Chloride (from Organic Tofu) – ✅ Vegetarian ✅ Vegan

Natural coagulant used to firm tofu.

Organic Broccoli – ✅ Vegetarian ✅ Vegan

Adds fiber, nutrients, and texture.

Organic Cabbage – ✅ Vegetarian ✅ Vegan

Provides fiber and crunch.

Water (from Organic Tamari) – ✅ Vegetarian ✅ Vegan

Base for the tamari sauce.

Organic Soybeans (from Organic Tamari) – ✅ Vegetarian ✅ Vegan

Provides umami flavor in tamari.

Salt (from Organic Tamari) – ✅ Vegetarian ✅ Vegan

Adds seasoning and enhances flavor.

Organic Alcohol (from Organic Tamari) – ✅ Vegetarian ✅ Vegan

Preservative to maintain freshness.

Organic Cane Sugar – ✅ Vegetarian ✅ Vegan

Sweetens the dish naturally.

Organic Yellow Onions – ✅ Vegetarian ✅ Vegan

Provides aromatic flavor.

Organic Edamame – ✅ Vegetarian ✅ Vegan

Additional plant protein and texture.

Organic Carrots – ✅ Vegetarian ✅ Vegan

Adds sweetness and nutrients.

Expeller Pressed High Oleic Safflower Oil – ✅ Vegetarian ✅ Vegan

Used for cooking and flavor balance.

Expeller Pressed High Oleic Sunflower Oil – ✅ Vegetarian ✅ Vegan

Alternative source of healthy cooking oil.

Organic Mushrooms – ✅ Vegetarian ✅ Vegan

Adds umami and texture.

Organic Shiitake Mushrooms – ✅ Vegetarian ✅ Vegan

Deepens the savory flavor.

Organic Green Onions – ✅ Vegetarian ✅ Vegan

Fresh garnish and flavor boost.

Organic Ginger – ✅ Vegetarian ✅ Vegan

Adds zest and warmth.

Filtered Water (from Ginger Purée) – ✅ Vegetarian ✅ Vegan

Blends and softens ginger into purée.

Organic Cashews – ✅ Vegetarian ✅ Vegan

Adds richness and nutty flavor.

Organic Blackstrap Molasses – ✅ Vegetarian ✅ Vegan

Sweetens and adds depth of flavor.

Organic Garlic – ✅ Vegetarian ✅ Vegan

Provides robust seasoning.

Spices – ✅ Vegetarian ✅ Vegan

Seasonings to enhance taste.

Organic Cornstarch – ✅ Vegetarian ✅ Vegan

Used as a thickener.

Organic Toasted Sesame Seeds – ✅ Vegetarian ✅ Vegan

Adds crunch and nutty flavor.

Organic Distilled Vinegar – ✅ Vegetarian ✅ Vegan

Adds acidity for balance.

Sea Salt – ✅ Vegetarian ✅ Vegan

Enhances overall flavor.

Black Pepper – ✅ Vegetarian ✅ Vegan

Classic seasoning for spice and aroma.

Allergen Information:

Contains: Soy, Tree Nuts (cashews), Sesame.

Always check the product label or consult the manufacturer for the most accurate, up-to-date allergen information.

This overview was AI-generated and may not reflect the most current product information. For the most accurate details, always refer to the product packaging or contact the manufacturer directly.

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Availability: Low stock: 5 left
Vendor: Amy's Kitchen
Category: Asian
Tags: Frozen Meals Vegan Vegetarian
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Amy’s Kitchen Asian Stir-Fry, Frozen Meal, 9 oz
✅ Vegetarian ✅ Certified Vegan (Vegan.org)

Product Details:
Amy’s Kitchen Asian Stir-Fry is a vibrant, plant-based meal made with organic vegetables and rice noodles, all tossed in a savory sesame-tamari sauce. Featuring broccoli, shiitake mushrooms, carrots, and tofu, this gluten-free dish delivers satisfying flavor and texture with every bite. Ready in minutes, it’s a wholesome option inspired by traditional stir-fry favorites.

Nutritional Highlights (per serving, 255 g):
Calories: 370
Total Fat: 16 g
Saturated Fat: 2 g
Trans Fat: 0 g
Polyunsaturated Fat: 0 g
Monounsaturated Fat: 0 g
Cholesterol: 0 mg
Sodium: 680 mg
Total Carbohydrate: 45 g
Dietary Fiber: 4 g
Total Sugars: 15 g (Includes 0 g Added Sugars)
Protein: 12 g

Ingredients:
Organic Noodles (organic rice flour, filtered water, organic potato starch, organic soy flour, organic rice starch), Organic Tofu (filtered water, organic soybeans, magnesium chloride), Organic Broccoli, Organic Cabbage, Organic Tamari (water, organic soybeans, salt, organic alcohol [to preserve freshness]), Organic Cane Sugar, Organic Yellow Onions, Organic Edamame, Organic Carrots, Expeller Pressed High Oleic Safflower And/or Sunflower Oil, Organic Mushrooms, Organic Shiitake Mushrooms, Organic Green Onions, Organic Ginger Purée (organic ginger, filtered water), Filtered Water, Organic Cashews, Organic Blackstrap Molasses, Organic Garlic, Spices, Organic Cornstarch, Organic Toasted Sesame Seeds, Organic Distilled Vinegar, Sea Salt, Black Pepper. Contains: Soy, Tree Nuts (cashews), and Sesame.

Storage Instructions:
Keep frozen. Do not refreeze after thawing.

Allergen Information:
Contains: Soy, Tree Nuts (cashews), Sesame.

Always check the product label or consult the manufacturer for the most accurate, up-to-date allergen information.

This overview was AI-generated and may not reflect the most current product information. For the most accurate details, always refer to the product packaging or contact the manufacturer directly.