Amy’s Bean & Cheese Burrito – 5.5 oz
✅ Vegetarian ❌ Not Vegan
Product Details:
Amy’s Bean & Cheese Burrito is a comforting vegetarian favorite made with organic pinto beans, brown rice, tomato puree, and a blend of white cheddar and Monterey Jack cheeses. Wrapped in a soft tortilla made from organic flours, this burrito offers 9g of protein and 5g of fiber per serving. It’s a satisfying, heat-and-eat meal perfect for lunch, dinner, or anytime comfort food cravings hit.
Nutritional Highlights (per 1 burrito / 5.5 oz serving):
Calories: 280
Total Fat: 9g
Saturated Fat: 2g
Trans Fat: 0g
Cholesterol: 5mg
Sodium: 580mg
Total Carbohydrates: 40g
Dietary Fiber: 5g
Total Sugars: 4g (Includes 1g Added Sugar)
Protein: 9g
Calcium: 150mg (10% DV)
Iron: 2mg (10% DV)
Potassium: 300mg (6% DV)
Vitamin D: 0mcg (0% DV)
Ingredients:
Organic pinto beans, filtered water, organic brown rice, organic garbanzo bean flour, organic tomato puree, white cheddar and Monterey Jack cheeses (pasteurized milk, culture, salt, enzymes), organic potato starch, organic tapioca starch, organic onions, expeller pressed high oleic safflower and/or sunflower oil, organic bell peppers, organic sweet rice flour, organic sorghum flour, sea salt, organic cane sugar, spices, organic garlic.
Storage:
Keep frozen. Heat thoroughly before serving.
Allergen Information:
Contains milk. Made in a facility that also processes soy, tree nuts, and wheat.
This overview was AI-generated and may not reflect the most current product information. For the most accurate details, always refer to the product packaging or contact the manufacturer directly.