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Amy’s Chinese Noodles & Veggies, Gluten-Free, Frozen Meal, 9 oz

Amy’s Chinese Noodles & Veggies, Gluten-Free, Frozen Meal, 9 oz

$6.90
$6.90
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Vegan Vegetarian

Veggie Scan:

✅ Vegetarian ✅ Vegan

Amy’s Chinese Noodles & Veggies is a savory, gluten-free stir-fry that delivers comfort and flavor—plant-powered and ready in minutes.

Vegan/Vegetarian Ingredients Status

Ingredients and Classification:

Organic Rice Pasta (organic rice flour, filtered water) – ✅ Vegetarian ✅ Vegan Base pasta for texture and body.

Organic Potato Starch – ✅ Vegetarian ✅ Vegan Adds thickness and improves consistency.

Organic Rice Starch – ✅ Vegetarian ✅ Vegan Works as a stabilizer.

Organic Soy Flour – ✅ Vegetarian ✅ Vegan Adds protein and binding.

Organic Broccoli – ✅ Vegetarian ✅ Vegan Provides fiber, nutrients, and flavor.

Organic Green Beans – ✅ Vegetarian ✅ Vegan Adds crunch and color.

Organic Tamari (water, organic soybeans, organic alcohol [to preserve freshness], salt) – ✅ Vegetarian ✅ Vegan Seasoning with savory umami.

Organic Cashews – ✅ Vegetarian ✅ Vegan Adds creaminess and subtle sweetness.

Organic Carrots – ✅ Vegetarian ✅ Vegan Provides natural sweetness and texture.

Organic Tofu (filtered water, organic soybeans, magnesium chloride) – ✅ Vegetarian ✅ Vegan Adds plant-based protein.

Organic Green Onions (organic onions, organic sunflower oil) – ✅ Vegetarian ✅ Vegan Provides fresh mild onion flavor.

Organic Cane Sugar – ✅ Vegetarian ✅ Vegan Adds sweetness and balance.

Expeller Pressed High Oleic Safflower And/Or Sunflower Oil – ✅ Vegetarian ✅ Vegan Used for sautéing and moisture.

Organic Toasted Sesame Seed Oil – ✅ Vegetarian ✅ Vegan Adds nutty depth and aroma.

Organic Brown Rice Vinegar (water, organic brown rice, koji spores) – ✅ Vegetarian ✅ Vegan Adds tangy acidity for balance.

Organic Edamame – ✅ Vegetarian ✅ Vegan Adds protein and texture.

Organic Shiitake Mushrooms – ✅ Vegetarian ✅ Vegan Adds umami flavor.

Organic Toasted Sesame Seeds – ✅ Vegetarian ✅ Vegan Adds crunch and nutty taste.

Organic Garlic – ✅ Vegetarian ✅ Vegan Adds aromatic flavor.

Filtered Water – ✅ Vegetarian ✅ Vegan Used throughout for mixing and consistency.

Black Pepper – ✅ Vegetarian ✅ Vegan Adds mild heat and seasoning.

Organic Bell Peppers – ✅ Vegetarian ✅ Vegan Adds color, sweetness, and crunch.

Organic Jalapeño Peppers – ✅ Vegetarian ✅ Vegan Adds a mild spicy kick.

Allergen Information:

Contains: Sesame, soy, and tree nuts (cashews). Produced in a facility that also processes wheat, milk, soy, tree nuts, sesame, and other seeds (including sunflower seeds). Strict allergen control measures are in place; no peanuts, fish, shellfish, or eggs used.

This overview was AI-generated and may not reflect the most current product information. For the most accurate details, always refer to the product packaging or contact the manufacturer directly.

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Availability: Low stock: 5 left
Vendor: Amy's Kitchen
Category: Asian
Tags: Frozen Meals Vegan Vegetarian
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Amy’s Chinese Noodles & Veggies, Gluten-Free, Frozen Meal, 9 oz
✅ Vegetarian ✅ Vegan ✅ Gluten-Free

Product Details:
Amy’s Chinese Noodles & Veggies is a flavorful, plant-based take on a classic stir-fry. This gluten-free bowl features tender rice noodles tossed with a colorful medley of organic vegetables—like broccoli, carrots, and shiitake mushrooms—in a savory sesame-tamari sauce. Quick, satisfying, and made with simple ingredients, it’s a convenient meal rooted in traditional Asian flavors.

Nutritional Highlights (per serving, 269 g):
Calories: 420
Total Fat: 22 g
Saturated Fat: 3 g
Trans Fat: 0 g
Cholesterol: 0 mg
Sodium: 780 mg
Total Carbohydrates: 43 g
Dietary Fiber: 4 g
Total Sugars: 12 g (Includes 0 g Added Sugars)
Protein: 14 g

Ingredients:
Organic Rice Pasta (organic rice flour, filtered water), organic potato starch, organic rice starch, organic soy flour, organic broccoli, organic green beans, organic tamari (water, organic soybeans, organic alcohol [to preserve freshness], salt), organic cashews, organic carrots, organic tofu (filtered water, organic soybeans, magnesium chloride), organic green onions (organic onions, organic sunflower oil), organic cane sugar, expeller pressed high oleic safflower and/or sunflower oil, organic toasted sesame seed oil, organic brown rice vinegar (water, organic brown rice, koji spores), organic edamame, organic shiitake mushrooms, organic toasted sesame seeds, organic garlic, filtered water, black pepper, organic bell peppers, organic jalapeño peppers.

Storage Instructions:
Perishable. Keep frozen.

Allergen Information:
Contains: Sesame, soy, tree nuts (cashews). Made in a facility that processes foods containing wheat, milk, soy, tree nuts, sesame, and other seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy’s Kitchen does not use peanuts, fish, shellfish, or eggs.

This overview was AI-generated and may not reflect the most current product information. For the most accurate details, always refer to the product packaging or contact the manufacturer directly.